Clare Karatu is a self-taught chef whose journey began at home and grew through passion, curiosity, and an instinct for turning simple ingredients into unforgettable meals. Known for her bold, confident cooking style, Clare approaches food with the same energy she brings to life, fearless, hands-on, and full of heart.
Her menu is a reflection of that spirit. Comforting, vibrant, and deeply satisfying, it blends everyday favourites with playful twists. Dishes like the Breakfast Quesadilla and Halloumi & Sundried Tomato Sandwich are hearty yet balanced, while the Chicken Pizza Toastie and Zesty Crispy Chicken Burger deliver indulgence without overcomplication.
For those craving deeper flavour, Chicken Rojo offers warmth and richness, pairing spiced tomato-yoghurt sauce with comforting accompaniments. The menu finishes on a bright note with refreshing sips like the Peach Lemon Fizz and Very Berry Lemon Fizz, followed by a nostalgic dessert, the Deconstructed Pineapple Crumble, served warm and indulgent.
Beyond the kitchen, Clare is an adrenaline lover, an adventure seeker, and a proud mum of two, inspirations that fuel her creativity every day. Her guest chef menu celebrates bold flavours, joyful eating, and the beauty of food made with purpose.