Full-bodied Arabica coffee from Lake Kivu region. Citrusy, floral and chocolatey. Medium roast, medium ground.
Origin – Lake Kivu, Rwanda
As we grow regionally, we travelled to Rwanda and liked the coffee from Lake Kivu region; Lake Kivu provides an ideal climate for the finest Arabica coffee. It yields the most amazing and complex coffee with chocolate notes and a lovely jasmine floral scent with smooth, full body and bright acidity.
